2020 Potato Fingers

Potato Fingers.

You can have Potato Fingers using 16 ingredients and 6 steps. Here is how you cook it.

Ingredients of Potato Fingers

1. It's 5 of Boiled and mashed potatoes.
2. You need 1 cup of Soaked Poha.
3. Prepare 1 of carrot grated.
4. Prepare 4 of French bean chopped.
5. You need 1/2 of Beet root grated.
6. Prepare 2 of Green Chillies chopped.
7. Prepare Some of Chopped Green coriander chopped.
8. You need Some of Red Chilli flakes.
9. Prepare 1 spoon of Lemon juice.
10. Prepare 1 spoon each of Chat masala, garam masala and kashmiri mirch.
11. Prepare to taste of Salt.
12. You need 1 spoon of Ginger garlic paste.
13. You need 1 cup of Sev bhujia.
14. Prepare 4 spoons of Maida.
15. You need 2 spoons of Arraroot.
16. You need As required of Oil.

Potato Fingers step by step

1. Take grated boiled potatoes in a bowl and add all ingredients in it. Knead it well..
2. Now make dough, roll them and give shape of finger as shown in photo..
3. Now take maida in a bowl and add arraroot, red chilli powder & salt. Add water and make ghol by adding water..
4. Dip potatoes finger in maida ghol and then coat them with sev bhujia..
5. Now keep sev bhujia coated fingers in fridge for 30 minutes..
6. After 30 minutes, heat oil in a pan and deep fry fingers on low flame. Crunchy Potato Fingers are ready to serve with Green Chutney..