Potato pancakes. This is a traditional potato pancake recipe, and is a wonderful comfort food. Potato pancakes are a great breakfast, lunch or dinner side-dish. Simple to make, crisp and tasty they are great eaten hot but can be enjoyed cold.
Follow my simple instructions and make this easy treat today! Potato Pancake Recipe - Mashed Potato Pancakes - Excellent and Delicious! Potato pancakes are such a delicious way to use up leftover mashed potatoes. You can have Potato pancakes using 11 ingredients and 12 steps. Here is how you achieve that.
Ingredients of Potato pancakes
- Prepare G of cup flour.
- It's 1 of / a cup oil.
- Prepare Pinch of salt.
- It's of Workshop sugar.
- It's of warm water.
- You need 1 tablespoon of baking powder.
- You need 1 cup of grated Tunatm.
- It's 1 cup of grated potatoes.
- You need 1 cup of chopped onion.
- Prepare of Spices.
- Prepare 1 tablespoon of oil.
They have fluffy centers, golden edges, and a little cheese for extra flavor. Potato pancakes, or latkes, are really versatile. Crispy on the outside and tender on the inside, they can be a side dish for just about any meal or the main course for a light meal. A simple recipe for pan-fried potato pancakes using leftover mashed potatoes.
Potato pancakes step by step
- Add flour for baking powder, salt and sugar.
- Add oil.
- Confuse everyone until the dough becomes non-contiguous.
- Cut the dough into equal pieces +Leave the pieces for 30 minutes.
- Simplify the pieces and add the mixture.
- Simplify the pieces and add the mixture.
- These sauce its naked from union with potato and tomato& spices all mixed together up on high fire and mixed for 15 minute.
- Then we can roiled each of them as we like.
- Or like these.
- Or cut it.
- Then in fire Temperature oven 200 ° C.
- Now we can eat it.
Crispy Pancakes Are the Best Thing to Happen to Leftover Mashed Potatoes. What's not to love about hot, crispy potato pancakes topped with tangy sour cream? Consider this post-Thanksgiving indulgence your necessary fuel for Black Friday festivities. Potato pancakes, prepared from fresh chopped or grated potatoes, onions, eggs and flour, are commonly associated with various cuisines of Europe. In Ukraine they are called "deruny". potato pancakes.
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