2021 Crispy potato onion pakora

Crispy potato onion pakora. More Pakora recipes, Vegetable pakora Cauliflower pakora Mirchi bajji or mirchi pakora Chicken pakora Prawn pakora. My family loved the onion pakora recipe! They turned out nice and crispy!

Paneer pakoda - gram flour coated cottage cheese fritters. Serve these Crispy Onion Fritters hot with tomato chutney or coconut chutney or pudina chutney or tomato ketchup. You can also have them with a cup. You can have Crispy potato onion pakora using 12 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Crispy potato onion pakora

1. Prepare 3 of potatoes.
2. It's 2 of onions.
3. It's to taste of Salt.
4. It's 1 tbsp of Button chilli.
5. You need 1 tsp of coriander powder.
6. Prepare 1 tsp of Red chilli powder.
7. Prepare 1 tsp of Cumin.
8. Prepare Gram of flour 1 cup.
9. You need of Cold Water half cup.
10. Prepare 2 tbsp of Green coriander.
11. It's 1 pinch of Baking soda.
12. It's of Oil as required for frying.

Onion pakora recipe served with a delicious quick chutney. These crispy pakoras can be made with your favorite vegetables for the best midday snack. Onion pakoras are a popular variety, but other quick-cooking vegetables like potatoes, cauliflower, carrots, red bell peppers (capsicum), and spinach. Whether you want to entertain guests or just enjoy the pleasant rainy evening or cold wintery days, crispy and spicy onion pakoda can never go out of fashion.

Crispy potato onion pakora step by step

1. Grate potatoes and cut thinly sliced onions chop the coriander.
2. Take a bowl add gram flour and all spices into flour then add some water and make a soft batter then add potatoes onions and coriander at last add baking soda then rest it for 10 mins.
3. Heat up the oil on medium flame for 5 min then add crispy pakora batter into oil with the help of spoon fry from both side for 1 to 2 mins your crispy pakora is ready for iftar...

With this step by step photo recipe, making it at home is now easier than ever and you can't go wrong with it even if you are making it for the first. Potato Fritters - Aloo Bajji Pakora. Potato fritters are crispy and luscious snack made with sliced potatoes coated with spicy. Onion Pakoda is a deep fried batter snack made of gram flour (besan), other spices and onions. Unlike the potato bajji or the banana chili bajji, the batter for the onion.