2021 Jerk Chicken Breast in the Crockpot with Vegetables

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It's made with vegetables, low-sodium chicken broth, and juicy chicken thighs for classic flavors and This is a great crock pot alternative and thanks for the tip on the thighs instead of breasts. This easy slow cooker chicken soup is made with chicken breasts, fresh vegetables, and some spicy seasonings. This easy slow cooker chicken soup is a snap to prepare in the crock pot. You can cook Jerk Chicken Breast in the Crockpot with Vegetables using 7 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Jerk Chicken Breast in the Crockpot with Vegetables

1. Prepare 3 of boneless chicken breasts.
2. You need 1 teaspoon of dried jerk seasoning blend.
3. You need 2 tablespoons of butter.
4. You need 1/4 cup of soy sauce.
5. It's 2 tablespoons of molasses.
6. It's 1 of small clove garlic, minced.
7. Prepare 1 pinch of finely diced habanero pepper, seeds removed (or more if you like spicy).

You need a good crock pot for this Crock Pot Chicken and Zucchini Recipe. But these chicken breasts can be a bit low on taste due to the lack of skin, bones, and fat. I use a soup base to give it this that extra pop of chicken Sign up for the newsletter and get all posts delivered straight to your inbox! Healthy Crock Pot Chicken Vegetable Soup.

Jerk Chicken Breast in the Crockpot with Vegetables instructions

1. For Chicken: 3 boneless skinless chicken breast 1 teaspoon dried jerk seasoning blend 2 tablespoons butter.
2. For sauce: ¼ cup soy sauce 2 tablespoons molasses 1 tablespoon olive oil 1 teaspoon dried jerk seasoning blend 1 small clove garlic, minced 1 pinch finely diced habanero pepper, seeds removed (or more if you like spicy).
3. Melt butter in skillet over medium high heat (closer to high)..
4. Season both sides of chicken with a little seasoning and place in hot pan..
5. Sear on each side for 2-3 minutes until lightly browned. Transfer to slow cooker.
6. In small bowl whisk together sauce ingredients. Pour over chicken..
7. Cover and cook on high for 3-4 hours or low for 6-8 until chicken is fully cooked. Add vegetables at 4 hour mark..
8. NOTES: I cooked this on high in my 3.5 quart slow cooker for 5 hours. Be very careful when dicing habanero not to get juices on your skin (wear gloves if needed). It is very spicy so use only a little pinch unless you enjoy spicier flavors..

Slow Cooker Jerk Chicken is a quick recipe with fantastic authentic Jamaican flavors of Jerk Chicken in the Slow Cooker is Easy. I have an old time crock pot which means the chicken doesn't get crispy, instead it falls off the bone tender which I serve over rice. Easy and savory Caribbean Jerk Chicken with Vegetables all in ONE pan! Because only one dish or pot is used in the preparation, after meal cleanup is efficient. Has anyone used chicken breasts instead of drumsticks?