2021 Pooja's Crispy Potato Wedges

Pooja's Crispy Potato Wedges.

You can have Pooja's Crispy Potato Wedges using 6 ingredients and 5 steps. Here is how you cook that.

Ingredients of Pooja's Crispy Potato Wedges

1. Prepare 2 medium of potatoes.
2. You need 1 tsp of corn starch/all purpose flour.
3. You need 1 tsp of dried herbs.
4. Prepare 1 of salt to taste.
5. You need 1 tsp of oil.
6. You need 1 of (pepper powder).

Pooja's Crispy Potato Wedges instructions

1. Cut the potato into wedges. 8 slices from 1 potato is perfect.
2. add corn starch/all purpose flour, dried herbs, oil and salt to taste. (add pepper powder if you like)..
3. Mix so that the ingredients coat the potatoes..
4. Deep fry till golden brown. Serve hot..
5. keep the coated wedges in the deep freezer untill the oil heats. prevents it from turning dark brown too soon.