2021 Bacon, Potato Slider

Bacon, Potato Slider.

You can cook Bacon, Potato Slider using 6 ingredients and 13 steps. Here is how you achieve it.

Ingredients of Bacon, Potato Slider

1. It's 5 slice of bacon.
2. It's 3 medium of to small potatoes.
3. It's 2 tsp of fresh dill.
4. You need 1 of roma tomato.
5. Prepare 1/2 tsp of salt.
6. Prepare 1/4 cup of sour cream.

Bacon, Potato Slider step by step

1. Chop the bacon, while doing this remove some of the fat.
2. Put bacon in a ziplock bag and place in a freezer for 20 to 30 minutes.
3. Peel and rinse potatoes, then use the fine side of a box grater to grate potatoes into a strainer held over a bowl.
4. Press potato in strainer to remove excess liquid then wrap potato in a cheese clothe and wring out all liquid. Add salt and mix.
5. Roll potato into 1 inch balls, then flatten into disks about 1/8 inch thick, this should produce six disks.
6. Cover and refrigerate the potatoes while preparing the bacon.
7. Place partially frozen bacon in a food processor and chop finely.
8. Bacon is done the same way as potatoes. Roll into 1 inch balls and flatten into disks about 1/8 inch thick. Should produce six disks.
9. Fry bacon over medium heat until brown, about 3 minutes per side. Drain on paper towels.
10. Fry potatoes until golden brown in same pan using the bacon grease, about 3 minutes per side. Drain on paper towels.
11. In a small bowl, mix sour cream and dill.
12. Place a bacon disk on a potato disk, place a 1/8 inch slice of tomato on top.
13. Place a small dollop of the sour cream on tomato then garnish with a few dill leaves.